Upper West Side, NYC
Saffron Indian Cuisine is located in the Upper West Side of NYC at 320 Columbus Circle (formerly the location of Mughlai Indian Cuisine).
Saffron is the latest and most enthralling new Indian culinary venture
added to the Manhattan restaurant scene. It is the latest endeavor of restaurateur Raju Brahmbhatt, owner or partner in several successful Indian eateries in New York, New Jersey, and Boca Raton near Miami. Saffron seeks to show off the depth and breadth of authentic Indian cuisine, as well as showcase its fine dining potential. Indian Cuisine, the food from the Indian subcontinent in Asia is primarily characterized by the extensive use of exquisite spices, herbs, vegetables, and exotic fruits. The subcontinent is as diversified in its culinary traditions as its languages and religions.
“ We look to form a special relationship with our customers and want to see them regularly.”
– Raju Brahmbhatt